Modeling taste perception from chemical structures

Cédric Bouysset

Abstract :
National audience
Published : 2019-03-25
Document Type : Conference papers
Affiliation : Exscientia Ltd, Oxford, GB
Source : hal-03875786

Citation

Cédric Bouysset, « Modeling taste perception from chemical structures », Proceedings of the Complex Systems Academy, 2019-03-25. URL : https://hal.science/hal-03875786